Rendered at 22:08:33 12/22/24
The Best of Gourmet 2002 - Hardcover - Like New
$6.00
Shipping options
Estimated to arrive by Thu, Jan 2nd.
Details
$5.25 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Estimated to arrive by Thu, Jan 2nd.
Details
$5.25 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Like New |
| ISBN: |
9780375508509 |
| Topic: |
Cooking, Food & Wine Basic Cooking & Reference |
| Format: |
Hardcover |
| Publication Year: |
1998 |
| ISBN-10: |
0375508503 |
| ISBN-13: |
9780375508509 |
| Category: |
Cooking, Food & Wine |
| Subject: |
National & Regional Cuisine |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
Items after first shipped each discounted $2.00 | Free shipping on orders over $50.00 |
| Posted for sale: |
More than a week ago |
| Item number: |
632039297 |
Item description
Added to your wish list!
- The Best of Gourmet 2002 - Hardcover - Like New
- 1 in stock
- Price negotiable
- Handling time 1 day. Estimated delivery: Thu, Jan 2nd
Get an item reminder
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.
Already have an account?
Log in and add this item to your wish list.
