Rendered at 06:58:53 12/19/24
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250 Ways to Serve Fish/Seafood; To Prepare Meat; Menus for Everyday of the Year
$21.99
Shipping options
Seller handling time is 3-5 business days Details
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Seller handling time is 3-5 business days Details
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Very Good |
| Author: |
Culinary Arts Institute |
| Book Title: |
250 Fish and Sea Food Recipes |
| Language: |
English |
| Topic: |
Cooking |
| Format: |
Paperback |
| Publication Year: |
1952 |
| Vintage: |
Yes |
Listing details
| Shipping discount: |
Seller pays shipping for this item. |
|---|---|
| Posted for sale: |
More than a week ago |
| Item number: |
1580778669 |
Item description
Added to your wish list!
- 250 Ways to Serve Fish/Seafood; To Prepare Meat; Menus for Everyday of the Year
- 1 in stock
- Price negotiable
- Handling time 5 days.
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