DANDELION ROOT: Dandelion has an interesting story as an overlooked weed that grows virtually anywhere there is dirt and sun. This amazing plant is chock full of vitamins and minerals that are responsible for antioxidant function. Other uses for dandelion that are noiceable: Liver supporter, digestive aid, reinforces bone health, fights cholesterol, and last but not least it may regulate blood pressure.
DANDELION ROOT LIVER REVITALIZER: The role of our liver is to produce bile, which helps enzymes in the body break down fats into fatty acids. The liver also has the amazing ability to break down and store amino acids, synthesize and metabolize fats and cholesterol, store glucose, and regulate our internal functions. The vitamins and nutrients present in dandelions help cleanse our livers and keep them working properly.
DANDELION ROOT SUPPORTS DIGESTION: Dandelion acts as a mild laxative that promotes digestion, stimulates appetite, and balances the natural and beneficial digesting prebiotic. It can increase the release of stomach acid and bile to aid digestion, especially of fats. A study looking at animal digestion indicated that some chemicals present in dandelions helped improve the digestive system.
DANDELION ROOT ANTIOXIDANT BLAST: Dandelion are full of potent antioxidants, which may explain why this plant has such broad applications for health. Antioxidants work to neutralize the harmful effects of free radicals. Dandelions contain beta-carotene, which is an antioxidant that helps support cells from oxidative stresses. Research shows that carotenoids such as beta-carotene play a vital role in supporting cell health.
DANDELION ROOT VERY NUTRITIOUS: Dandelion leaves, flowers, and roots are all edible. They have a slightly bitter flavor that can be minimized by harvesting them in the fall or spring. The young leaves are tenderer and less bitter, making a great addition to raw salads. Cooking dandelion cuts the bitter flavor of both the leaves and the roots. All the vitamins and minerals in the dandelion plant make it a worthy addition to your daily diet!
DANDELION ROOT BONE HEALTH ENFORCER: Calcium is the most abundant mineral in the body and dandelions contain 10 percent of your daily value. Calcium is stored in the structure of the bones and teeth. It’s used for nerve transmission, blood clotting, hormone secretion and muscle contraction. Potassium is also a salt ion that is important for keeping bones and intercellular transportation healthy in addition to calcium.
DANDELION ROOT FIGHTS CHOLESTEROL: Dandelions contain bioavailable compounds that may help lower a your cholesterol. Another study in mammals found that dandelion consumption reduced total cholesterol and levels of fat in the liver. The researchers concluded that dandelion might one day help slow down and maybe recover from "fatty liver".
DANDELION ROOT BALANCES BLOOD PRESSURE: As a diuretic, dandelion increases urination which then lowers blood pressure. Dandelions are a good source of potassium. There is clinical evidence that shows that potassium can help reduce blood pressure. The fiber in dandelion also help regulate blood pressure.
DIRECTIONS: For adults, take one (1) to two (2) quick release capsules one to three times daily, preferably with meals.
WARNING: If you are pregnant, nursing or taking any medications, consult your doctor before use. Avoid this product if you are allergic to ragweed or daisy-like flowers. Discontinue use and consult your doctor if any adverse reactions occur. Not intended for use by persons under the age of 18.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This product has been created with the assurance of offering you the highest quality nutritional supplement.
WARNING: KEEP OUT OF THE REACH OF CHILDREN, DO NOT USE IF SAFETY SEAL IS DAMAGED OR MISSING. STORED IN A COOL, DRY PLACE