Golden Canary Zolotaya Kanareyka Tomato Seed Rare Early Plum Meaty

ZOLOTAYA KANAREIKA
Rare variety in the West, originating from Russia.
Orange-yellow fruit of +/- 60 grams, stretched plum type, elongated ending in the apical part with a nipple, a more or less developed, pointed and curved beak.
Multiflora type variety producing huge bunches of +/- 30 fruits.
Firm, thick-walled flesh with little gel. Good for canning or cooking.
Plant with great development, dense foliage with a vaporous habit, indeterminate growth.

**Zolotaya Kanareyka Tomato:**

Heirloom. Zolotaya Kanareyka, which translates to "Golden Canary," is an open-pollinated heirloom variety originating from Russia or Eastern Europe.
  
- **History of Development & Interesting Facts:** The Zolotaya Kanareyka is a rare and lesser-known tomato variety. It has gained popularity due to its unique color and flavor, and its name is inspired by its bright, canary-yellow fruit. It has been preserved by seed-saving enthusiasts, and while it’s not as commonly available in seed catalogs, it has a devoted following among heirloom tomato lovers.

- **Days to Harvest:** It is considered an early to mid-season variety, taking around 65 to 75 days from transplant to harvest.

- **Fruit Color:** The fruit is a rich golden-yellow, resembling the color of a canary, which adds to its ornamental appeal in the garden.

- **Fruit Size:** The fruits are generally small to medium in size, typically around 2 to 3 inches in diameter. Orange-yellow fruit of +/- 60 grams, stretched plum type, elongated ending in the apical part with a nipple, a more or less developed, pointed and curved beak. Multiflora type variety producing huge bunches of +/- 30 fruits. Firm, thick-walled flesh with little gel

- **Fruit Taste/Flavor Description:** The flavor is described as sweet, mild, and slightly fruity, with low acidity, making it ideal for those who prefer less tangy tomatoes. Its smooth texture and juiciness are also well appreciated.

- **Uses for Fruit:** Due to its size and flavor, 
Zolotaya Kanareyka tomatoes are versatile in the kitchen. They are great for fresh eating in salads, sandwiches, or salsas. Their mild taste and low acidity also make them suitable for canning or preserving, though they are more often used fresh.

- **Plant Style:** Indeterminate. The plant continues to grow and produce fruit throughout the growing season.

- **Plant Size:** The plant can reach 5 to 6 feet in height, and like many indeterminate varieties, it benefits from staking or caging to support its growth and fruit production.
**How to Start from Seed:**

1.  **Start indoors:** 6-8 weeks before the last expected frost.
2.  **Seed starting mix:** Plant seeds ¼ inch deep.
3.  **Warmth and moisture:** Maintain 70-75°F for optimal germination.
4.  **Light:** Provide ample light (grow lights or a sunny window).
5.  **Transplant:** Once seedlings have several sets of true leaves and the weather has warmed, transplant outdoors into a sunny spot with well-drained soil.

**Growing Tips:**

*   **Support:** Provide sturdy stakes, cages, or trellises to support the heavy fruit production.
*   **Watering:** Water deeply and consistently, especially during dry spells, but avoid overwatering.
*   **Fertilizing:** Feed plants regularly with a balanced tomato fertilizer.
*   **Pruning:** Prune suckers (side shoots) to improve airflow and encourage fruit development.
*   **Pest and Disease Control:** Monitor for common tomato pests and diseases and take action as needed.


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