Full of delicious recipes, this book is perfect for anyone who loves to cook and wants to expand their culinary skills.

 The book is vintage and was published in 1990, making it a unique and valuable addition to any collection. 

 The book is in great shape and has been well-maintained over the years. 

It is illustrated and easy to follow along with. The recipes cover a wide range of topics, including basic cooking and reference. 

This book is perfect for anyone who wants to improve their cooking skills and add some delicious recipes to their repertoire.