Triple-Cylinder Chocolate Melter
This chocolate melter utilizes the heatgenerated by water temperature, which is transferred to thechocolate through the cylinder, allowing the chocolate to be heatedgradually and melt smoothly, resulting in a rich and flowingchocolate.
This chocolate melting machine featuresrust-proof, corrosion-resistant, aesthetically pleasing, anddurable. It features detachable pots, accompanied by a clean andhygienic dust cover, providing excellent insulation and heatpreservation performance.
The temperature can be manually adjustedwithin the range of 86℉-185℉ (approximately 30℃-85℃), making theoperation simple and ensuring precise temperature control.
The interior of this chocolate meltingpot consists of a U-shaped heating tube and water bath heating,preventing chocolate from sticking to the bottom. It ensures evenheating of the chocolate, better fluidity of the mixture, andsmoother sauces.
This chocolate fondue is especiallysuitable for heating and melting chocolate blocks, butter blocks,cream, milk, and more. It is applicable to various occasions, suchas family gatherings, hotel restaurants, and bakeries.
