Ingredients: kaimegh (700 mg), bhuiamla (250 mg), triphala (225 mg), punarnava (187.5 Mg), rohitak (187.5 Mg), kasni (187.5 Mg), ardusa (125 mg), bhangra (125 mg), south (87.5 Mg), daruhaldi (62.5 Mg), sahteera (37.5 Mg), vayvidang (37.5 Mg), sharpunkha (37.5 Mg), giloe (37.5 Mg), dhania (25 mg), gheekunvar (25 mg), katuki (7.5 Mg).