Lot of 5 large cookbooks. Thousands of detailed recipes, lots of illustrations, great books to start a cooking collection. Details below:
1- COOKING LIGHT- ANNUAL RECIPES 2006. EVERY RECIPE...A YEAR'S WORTH OF COOKING LIGHT MAGAZINE. OVER 1,000 NEW RECIPES. Hardcover. 496 pages. Very good condition.

2- THE GOODHOUSEKEEPING ILLUSTRATED AMERICANCOOKBOOK. RECIPES FOR 600 FAMILY FAVORITES, ILLUSTRATED WITH MORE THAN 2,000 STEP-BY-STEP PHOTOGRAPHS AND DRAWINGS. Published in 1982 by Hearst Books New York. Hardcover, no dust jacket . 400 pages. Very good condition.

3- FOOD AND WINE: REINVENTING THE CLASSICS: SIMPLE AND CREATIVE WAYS TO RETHINK THE RECIPES AMERICA LOVES BEST, WITH WINES TO MATCH. Published in 2010 by American Express Publishing. Hardcover ( no dust jacket) with 255 pages and lots of photographs. Very good condition.

4- SLOW-COOKED COMFORT: SOUL SATISFYING STEWS, CASSEROLES, AND BRAISES FOR EVERY SEASON. By Lydie Marshall. Published in 2005 by Harper Collins. FIRST EDITION. Hardcover with dust jacket. 189 pages. Very good condition.

5- DRESSINGS AND MARINADE by Hilaire Walden. Published in 2005 by Quintet Publishing. Softcover, 128 pages, illustrated. Very good condition.