Barle is a kind of subtropical and tropical fruit, native to the United States, its fruit mature before summer, strong growth adaptability, do not choose soil, easy cultivation; In addition, bara is rich in nutritional value, has the role of increasing appetite, promoting children's growth and development, but also can prevent and treat high blood pressure and diabetes. Guava can also be used as guava juice

Do not allow the seeds to dry out. The seeds can then be sown after 6-8 weeks and should germinate normally in a safe, bright, cold place outdoors, and can take up to 6 months or even much longer so do not discard the seed pot.

Cultivation
The seeds of P. cerasoides have to be stratified. The stratification should be done early in the year. Therefore the seeds have to be put into the fridge for 2 to 3 month. After that treatment they should be put 1 or 2 days into warm water before planting. Then they can be finally put into the substrate. At a temperature of about 23°C and constant moist substrate, germination occurs after 2 to 12 weeks. The seeds of P. cerasoides can be very slow in germination, too. Sometimes it takes 18 months, until the first seedlings emerge. USDA hardiness: 9-11 seed shelf life: 1-10 yrs