Discover the ultimate guide to exploring the best of American cuisine in "Roadfood" by Jane & Michael Stern. This paperback edition is a must-have for foodies and road trip enthusiasts alike. With pages filled with mouth-watering descriptions of regional specialties like ice cream, lobster shacks, and barbecue joints, it's the perfect companion for any cross-country adventure.

Featuring a comprehensive collection of recipes, tips, and insider knowledge, "Roadfood" is an essential resource for those seeking the most authentic culinary experiences from coast to coast. From classic diners to hidden gems, this book has it all. Don't miss out on the chance to discover the true flavors of America with "Roadfood".

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