recipes
Recipe 1: Craft Beer Salsa Braised Chicken
Ingredients:
- 2 chicken breasts
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
1. Season the chicken breasts with salt and pepper.
2. Heat olive oil in a skillet over medium heat.
3. Sear the chicken breasts on both sides until browned.
4. Add Craft Beer Salsa to the skillet, cover, and simmer for 15-20 minutes or until chicken is cooked through.
5. Serve with steamed rice or mashed potatoes and a side of vegetables.
Recipe 2: Craft Beer Salsa and Beef Tacos
Ingredients:
- 1 lb ground beef
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 8 taco shells or tortillas
- Toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, etc.
Instructions:
1. In a skillet, brown the ground beef over medium heat, then drain any excess fat.
2. Add Craft Beer Salsa to the skillet and simmer for 5 minutes to allow the flavors to meld.
3. Warm the taco shells or tortillas according to package instructions.
4. Spoon the beef and salsa mixture into the taco shells or tortillas.
5. Top with desired toppings and serve.
Recipe 3: Craft Beer Salsa Breakfast Burrito
Ingredients:
- 4 large eggs
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 1/4 cup shredded cheddar cheese
- 4 large flour tortillas
- Optional toppings: avocado, sour cream, cilantro, etc.
Instructions:
1. In a bowl, whisk the eggs until well beaten.
2. Heat a skillet over medium heat and scramble the eggs until cooked.
3. Add Craft Beer Salsa to the skillet and heat for 2-3 minutes.
4. Warm the flour tortillas and place them on a flat surface.
5. Spoon the egg and salsa mixture onto the tortillas, then sprinkle with shredded cheese.
6. Roll up the tortillas tightly and serve with optional toppings.
Recipe 4: Craft Beer Salsa Bean Dip
Ingredients:
- 1 can (15 oz) refried beans
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 1 cup shredded Mexican blend cheese
- Tortilla chips for serving
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a baking dish, spread the refried beans evenly.
3. Pour Craft Beer Salsa over the beans, spreading it out.
4. Sprinkle shredded cheese on top of the salsa.
5. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
6. Serve hot with tortilla chips.
Recipe 5: Craft Beer Salsa Stuffed Bell Peppers
Ingredients:
- 4 bell peppers (any color)
- 1 lb ground turkey or beef
- 1 cup cooked rice
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 1 cup shredded cheddar cheese
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cut off the tops of the bell peppers and remove the seeds.
3. In a skillet, brown the ground turkey or beef until cooked, then drain any excess fat.
4. In a mixing bowl, combine the cooked meat, cooked rice, and Craft Beer Salsa.
5. Stuff each bell pepper with the mixture and place them upright in a baking dish.
6. Top each pepper with shredded cheddar cheese.
7. Bake for 25-30 minutes, or until the peppers are tender and the cheese is melted and golden.
8. Allow to cool slightly before serving.
Recipe 6: Craft Beer Salsa Potato Salad
Ingredients:
- 4 cups diced potatoes, cooked and cooled
- 1 cup Mrs. Renfro's 16 oz. Craft Beer Salsa
- 1/2 cup mayonnaise
- 1/4 cup diced red onions
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
Instructions:
1. In a large bowl, combine the diced potatoes, Craft Beer Salsa, mayonnaise, red onions, and cilantro.
2. Gently toss until all the ingredients are well coated.
3. Season with salt and pepper to taste.
4. Cover and refrigerate for at least 1 hour to allow the flavors to meld.
5. Serve chilled as a side dish for grilled meats or sandwiches.
Mrs. Renfro's 16 oz. Craft Beer Salsa is an exceptional blend of spicy and tangy flavors that will surely elevate your taste buds to a whole new level. This unique salsa combines the richness of craft beer with the zing of fresh vegetables and spices, creating a truly one-of-a-kind culinary experience.
What sets Mrs. Renfro's Craft Beer Salsa apart from other salsas is the use of carefully selected craft beers that not only add depth and complexity to the flavor but also enhance the overall taste profile. The result is a salsa that beautifully balances the heat of the peppers with the smoothness of the beer, creating a harmonious combination of flavors.
Each bite of Mrs. Renfro's Craft Beer Salsa delivers a delightful explosion of taste. The tomatoes provide a robust base, while the blend of jalapenos, onions, and garlic adds a hint of spiciness that gradually builds up, keeping you coming back for more. The craft beer infusion adds a layer of hoppy bitterness that perfectly complements the salsa's natural sweetness.
This salsa is not just for dipping chips; it is a versatile condiment that can be used in various culinary creations. It serves as a wonderful topping for tacos, nachos, and burritos, adding a flavorful kick to your favorite Mexican dishes. Spread it on sandwiches for a touch of zesty goodness or mix it into pasta or rice dishes to give them a Mexican flair. The possibilities are endless when it comes to incorporating Mrs. Renfro's Craft Beer Salsa into your meals.
One of the most remarkable aspects of this salsa is its commitment to quality and handmade goodness. Mrs. Renfro's is a family-owned business that has been producing unparalleled salsas since 1940. Their dedication to using only the finest ingredients without any artificial preservatives or coloring is evident in every jar. You can be confident that you are enjoying a salsa made with love and with your taste buds in mind.
So, whether you are a craft beer enthusiast looking for a unique twist on a classic snack or simply someone who appreciates the art of extraordinary flavors, Mrs. Renfro's 16 oz. Craft Beer Salsa is the perfect choice. It is a salsa that will undoubtedly liven up your culinary adventures and bring a burst of delightful heat and goodness to your favorite dishes.