With a focus on American regional cuisine, the cookbook features over 100 recipes that are perfect for any occasion. 

The hardcover format and illustrated features make this cookbook an ideal addition to any kitchen.

 From casseroles to slow cooker meals, this cookbook has it all. 

Whether you're a young adult or an adult, this cookbook has something for everyone. 

Published in 1999 by Publications International, this cookbook is a must-have for any food and beverage lover.