This heirloom is by far the best tasting and most flavorful okra in the okra selection. Also known as Abelmoschus esculentus, it was introduced in 1950 by the Campbell Soup Company. This velvety okra produces spineless pods that are sure to be tender even when over-sized. You should anticipate 6"-8" dark green pods
Germination in within 7-14 days, maturity in 55 days
Collected: 9/24
Germination: 85%
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Keywords: Emerald Green Velvet, Velvet