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Fresh
Special All Product Fresh Seeds Musa balbisiana, also known as Wild Banana
The red and maroon flowers are followed by green and blue fruit
Seeded Musa balbisiana fruit are seeded, cooked and eaten
People eat the underground stem as a vegetable
Curries are cooked up using the inner stem and male flowers
The stem can also be used to make fiber, and dye is made from the whole plant
Very young fruits can be used to make pickles or to top salads
USDA Hardiness Zones 9 to 12
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