Natural dried dandelion leaves are a herbal product made from the leaves of the common dandelion plant (Taraxacum officinale). The leaves are carefully harvested, washed, and dried to preserve their natural aroma, flavor, and beneficial properties. Dandelion leaves are rich in vitamins and minerals, including vitamins A, C, and K, as well as calcium, iron, and potassium. They are known for their diuretic properties and are commonly used to support liver function and promote healthy digestion. Dandelion leaves can be consumed as a tea or used as an ingredient in various recipes, such as salads and soups. They are also used in herbal medicine as a natural remedy for various health issues, including high blood pressure, inflammation, and digestive disorders.
تحتوي الهندباء على العديد من المواد المضادة للميكروبات كما أنها تعمل على الوقاية من أمراض الكبد