This is a Premium Strain that has been inherited through family for many years!!

"Clemson Spineless" okra produces dark green edible podssuitable for use in culinary dishes around the world. Generally, Clemson spineless is a mostpopular variety on the market. This Heirloom produces high yields of spineless,tender ribbed pods and for better cooking purpose pick pods when they about 3inches long and tender. However, pods do get much bigger when left on the plantfor collecting seeds. The pods turn into dry brown woody which is an indicationfor seed maturity. This plant variety keeps growing until the first frost,typically in north America the plants grow an average height of 8 feet ortaller in areas with a long, warm growing season. Unlike other okra varieties, theleaves and stems of the "Clemson Spineless" plant are spine-less,which makes it easily accessible without any irritation while picking thepods.